Author: Tina

  • It's starting!! 😊

    I've been looking forward to Borne-GO!!, the trip to Borneo with Forrest Valkai, for months now. And today it finally begins. I'm flying first via Munich to Singapore, where I'll stay for a few days. Thanks to my collected Lufthansa miles, I'm flying Business Class, which means delicious food on board and I can lie down comfortably. However, restful sleep isn't really possible for me regardless of class; even with earplugs and an eye mask, it's too noisy. And of course, I'm also a little excited because of the anticipation.


    As a prelude to my trip, I chose Singapore because it's a very central hub in Southeast Asia, offering excellent connections to onward flights. And of course, because I find the city itself fascinating, with its diverse cultural districts. Here, you can experience Chinese culture in one place, and just one metro stop away, you might think you're in India. Or an Arab country. With a mosque. I had already researched beforehand that Grab is a popular taxi service in Asia. However, Lufthansa advised against it.

    I found that a bit unusual, but there must be reasons for it…

    After arriving, I head to a hawker center to get something to eat. These centers combine many small food vendors with a shared seating area, where you can quickly get something to eat and have a wide selection, since so many stalls are right next to each other. This culture is unique to the area and developed from the fact that there were previously many street vendors with typically questionable hygiene, as they couldn't cook fresh food and didn't have running water.

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  • Singapore's delicacies

    Since I only have a few days in Singapore, I booked a food tour to explore the local cuisine. Due to the historical distribution of immigrants across different neighborhoods, Singapore still exhibits visible differences between its various groups, which are strongly reflected in the food offered. My group consists of friendly people, and we have a guide who combines the presentation of the dishes with interesting facts about Singapore.

    This artist has left behind street art all over the city, inspired by his childhood.

    Afterwards, I visited the zoo, having first checked that they had fruit bats there 🦇🥰 Of course, they were just hanging around sleepily, but that's how it is with these wonderful nocturnal creatures…

    Otherwise, the zoo was quite nice and seemed to offer the animals significantly more space than the one in Taiwan, which was a real tragedy in that respect.

    The zoo is also beautifully landscaped.

    In the evening I see a poster advertising loans, and the interest rate really blew my mind… that's actually the interest rate per month!

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  • Even more delicacies

    Today I'm doing another food tour with interspersed cultural information, though this time with a stronger focus on Indian influences. We have a very friendly guide and, once again, a nice little group of participants.

    We're visiting a market where it feels like you can get just about anything, probably because Singapore is so well-connected thanks to its huge port, and immigrants from all corners of the world continue to create enough demand for... everything... The durian section is easily detectable by smell from 10 meters away.

    Almost everything we are served is delicious and plentiful. Our guide deliberately orders more than we could ever eat, because the surplus food is donated to those in need right there on the spot. There are volunteers on hand to help with this. Hawker Centers, which are visited by the guides who directly accept and distribute the donations. I think that's great!

    This street art image is about the "Hawker Center" concept being declared a World Heritage Site.

    That day we also visited a few temples. We also saw the Avenue of the Dead, where people used to go to die – surrounded by shops selling coffins, grave goods, and other necessities. Since it was mostly the poor who came here to die, there was practically no medical care.

    In Little India, we visit the large department store where an entire, enormous floor is dedicated to Indian clothing of every kind. There must be tens of thousands of items! Right there are also tailors on site, because the clothes are all imported in one size and altered on-site – supposedly in less than an hour…

    After the food tour, I ended up in a modern mall and was amazed: there's a bike path 🚲 right through the middle of it!! 😯

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  • Little India

    Today I'm mainly exploring Little India. The market is very impressive with all its colors and smells. But unexpectedly, there's also quite a bit of street art to admire.

    Then we visit a large temple complex. Apparently, for every kind of wish one could have, there's a corresponding deity to worship. Our guide gives us something like incense sticks, which we light as a blessing and place in a designated spot. There are already so many there that thick, foul-smelling clouds of smoke rise up.
    I am fascinated by how colorful it all is.

    blabla

    And here are a few more street art impressions. At the end of the day, we try some durian, and this time I can't manage it because at that moment it looks like raw chicken to me, and with that image in my head, I just couldn't eat it, even though I had eaten durian without any problems before.
    Then we get a few typical desserts, one of them also with durian, and that's okay. It won't be my favorite, though. I also found it interesting that they have a legal limit on the sugar content of drinks there, and the cola doesn't taste that different from here, but it only has half the calories – without any added sweeteners. Why can't we have that here, too?

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  • Floral Singapore

    I'm checking out Cloud Forest and Flower Dome, two enormous glass-roofed gardens with beautifully designed landscapes. Cloud Forest is currently being transformed into a dinosaur-themed area and is about to open, so we can already see a lot, even though everything is still switched off. Later, much of it will be animated. Animatronics, of course.

    Next, we went to the Flower Dome, which recreates several climate zones. It's not quite my cup of tea like the Cloud Forest, but it's definitely beautifully done in its own way!

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  • Arrival in Borneo

    Unfortunately I couldn't see this because it's turned off at night and I had an early flight

    Since it was an early flight from Singapore to Kuala Lumpur, I spent the night packing and headed to the airport early. Check-in went smoothly, allowing me to spend some time in a lounge. In Kuala Lumpur, I met up with James from the group, and we continued on the same flight to Sandakan. He had a bit of trouble with my German accent, but otherwise we got along well.

    I've been asked if Germany is part of the United Kingdom. Tell me you're American without telling me you're American 🙃

    There were other members of the group on the connecting flight, but we didn't know that at the time. We then drove to our hotel for the first night. A nice, spacious room and a large pool, which we inaugurated after a quick freshen-up.

    The pool at our first hotel, with whirlpool and water slide


    We'd miss the pool a lot in the next few days, says Forrest when we meet him. Little do we know, How much we would miss it. During a short shopping trip with Forrest and his wife, we learned that it's not uncommon to be asked to take off your shoes when entering enclosed spaces.


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  • Borne-GO Welcome Dinner

    Since we're changing hotels today, we have to check out, so I get up early to enjoy the pool first. A monitor lizard keeps me company. They come several times a day, take a dip to cool off, and then disappear again.
    I find it exciting and watch it curiously as it swims only two meters away from me.

    Later, we, who arrived the day before the tour's start, are taken to Sepilok, where we stay for three nights. I have a nice, large room and a huge bathroom. It's nicely air-conditioned. Important, because we're expecting temperatures around 32-34°C! After we've settled in, we have some spare time until we meet up with Forrest and Eryanto, who give us an overview of what to expect over the next few days. This is also where we meet the other participants for the first time.

    Afterwards we celebrate our First Supper – we can get to know each other better. As I expected, given the mix of people someone like Forrest Valkai attracts for a trip like this, everyone seems really nice 😊 This expectation was, of course, a decisive factor in booking the trip. Of course, I had been a little concerned beforehand about the legal situation in Malaysia.💀🏳️‍🌈. The reason I ultimately decided to go for it was that Sharia is “only” applied to Muslims thereand also that Borneo is a bit more touristy, and that I would stay with the group most of the time.
    Of course, I recognize that the situation for Muslim locals affected is precarious.
    Ultimately, however, I felt comfortable, and the interactions I had with locals outside of the group were positive. I found the entire time there much more pleasant than my experience at Istanbul Airport, especially at the gate and on the plane to Düsseldorf two years earlier, where there was an unexpectedly high level of aggression in the air and I felt truly unsafe.


    Was ok (no wonder)
    💀LGBT rights: Malaysia women caned for attempting to have lesbian sex
    🏳️‍🌈LGBTQ rights in Malaysia (Wikipedia)
    Freedom of religion in Malaysia (Wikipedia)

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  • A nose for the rainforest

    Our day begins before breakfast with a morning walk at the Rainforest Discovery Center. There, artificial elevated walking trails have been built through the rainforest in the style of old railway bridges, allowing tourists to enjoy nature without disturbing it too much. And, of course, to enjoy a view that simply wouldn't be possible from the ground.

    My camera fogs up with excitement almost as soon as we start. The shots from the first half hour are therefore… problematic. Wiping the lens isn't even long enough to lift the camera, aim at a subject, and press the shutter. But eventually, it clears up. And it should be noted here that the trip has once again demonstrated how slim my chances of survival would be without technology. While our guide and some of the other participants spot all sorts of animals in no time, I just stare at green leaves, even after I've seen where everyone else is looking. But eventually, I do spot something…

    After the morning walk, it's off to breakfast and then to the Labuk Bay Proboscis Monkey Sanctuary, a private sanctuary for proboscis monkeys. And yes, with their noses, I can hardly look at them and take them seriously; they look kind of funny. But I'm also impressed to see them later bathing with the younger ones, and I think you can clearly see how much fun and playfulness they're having.

    In addition to proboscis monkeys, we also see the silvery langur, a banana squirrel and a mudskipper.

    We also take a group photo here.

    In the evening, we return to the Rainforest Discovery Center, this time for a night walk. Here we see millipedes (Platyrhacidae), which are slightly larger than the ones we see at home. Scorpions and giant spiders are part of the nightlife, as is a giant flying squirrel (Taguan). The Sunda slow loris, which we see, is the only venomous primate species. Their venom can be life-threatening even to humans, but fortunately, they move rather leisurely. We find a small bat on a branch, protecting itself from predators by behaving like a leaf in the wind.
    Of course, I don't use a flash there, which has a corresponding impact on the image quality.

    Afterwards, we have dinner and a brief discussion of the next day's program. I copy the pictures, recharge my batteries, and then I'm off to bed pretty soon. A beautiful day 😊🦇

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  • Orangutans and sun bears🌞

    We visit the orangutan rehabilitation center. There's a central feeding platform, surrounded by spectator stands behind mirrored glass panels to prevent us from being directly seen. This is how the center is financed and gives us insight into the behavior of these impressive animals. To allow them access from the surrounding forests, ropes are stretched from the trees to the platform, which they climb up to, just in time for feeding time. The feeder is careful not to make eye contact, but still assesses the condition of the arriving orangutans. After all, they shouldn't develop trust in us humans, because unfortunately, they are still being mercilessly poached. I enjoy the playfulness of the younger ones and the serenity of the slightly older ones.

    There is also a second feeding station, which is located a little further away in the forest, where a different crowd (of orangutans) comes by to eat.

    Afterwards we visit the Bornean Sun Bear Conservation Centre, which is dedicated to the conservation of the sun bear.

    For dinner today, we're going to a restaurant near our accommodation. It's a bit loud at first, as they're also having karaoke, but it calms down after a while. What I mostly remember is that at some point, there was apparently a fight between two geckos on the ceiling, and the next moment, the two of them plopped into my half-full glass and disappeared in a flash.

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  • The Kinabatangan

    Today we have to pack again because after breakfast we are moving to the Sukau Greenview Resort, which is located at the Kinabatangan River.

    Several of us experience regular power outages, which isn't surprising, since the air conditioners are all preset to a target temperature of 17°C, which can obviously never be reached, especially when outside temperatures reach 35°C. So, the air conditioners are always fighting at maximum power. I set mine to a target temperature of 24°C, which it quickly reaches and then remains almost whisper-quiet. Quite impressive for a bungalow structure exposed to the blazing sun.

    Upon arrival, we first choose our mud boots for the upcoming jungle hikes and soon set off. Forrest had already prepared us over the past few days for how strenuous and uncomfortable it would be, as with every step we would sink into the mud, only to then free ourselves with a squelching sound for the next step. And all of this in the correspondingly humid weather, surrounded by mosquitoes. However, we hardly noticed any of that, as it hadn't rained for days. I was glad about that. I also had virtually no problems with mosquitoes, thanks to Deet© – I discovered this for myself ten years ago on my trip to Fiji. The trick lies in the correct order and combination of applying sunscreen and mosquito repellent.

    All I can say about the subsequent lunch is that it's unfortunately prophetic: While the food has been pretty unremarkable over the past few days, at Sukau Greenview, it's downright awful: chicken served with broken bones and noodles that seem to have been refried for the fifth time. James and I, in our desperation, compensate with more and more chili, but more on that later 🌶️

    In the afternoon we have our first river trip across the Kinabatangan. We see several groups of pig-tailed macaques, including one that is just about to cross the branch we are currently traveling through. We can see how, for example, heavier members of the group help the lighter ones by using their weight to push down the branch, making the jump easier for the lighter one. We feel very sorry for one of the group; he seems to have an ulcer on his testicles, which has made his scrotum about the size of a basketball, and he has to hold it with his hands while climbing to avoid pinching it. I don't want to know how painful the jump to the other side must have been for him.

    Towards the end, the weather takes a turn, and even though the boatman tries his best, we can't make it back dry. We're so wet when we get back, it's hilarious. Forrest has a fit of laughter ⛈️😂 I also quite like getting a nice rain shower in such warm weather. It shows us that, despite everything, we still don't have control over nature, and I think we need that sometimes...

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